At a sushi restaurant, “Shiitake mushrooms” were served in front of bonito…The “reason” revealed by the chef became a hot topic “I can’t eat Shiitake mushrooms… – goo.ne.jp

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2024/2/16 20:37

BUZZmag introduced that the episode at the sushi restaurant is attracting attention.

“at impressed me today was that when you eat shiitake mushroom nigiri (delicious as hell) and then eat bonito, the chemical changes from glycinic acid to inosinic acid make it chemically delicious. That’s a set list.”It was really interesting.It’s really interesting to hear stories with such basis.”

That’s amazing.
In response to this post, online

●This is the first time I felt regretful about not being able to eat shiitake mushrooms.

●Sushi Rock Festival

●This is why miso soup made with dried shiitake mushrooms and bonito flakes is said to be delicious.

●There’s a strong sense of cooking manga that brings out “deliciousness” based on scientific grounds.

Voices such as these were gathered. It’s a fun set to eat.

A sushi restaurant that serves “shiitake mushroom nigiri” before the bonito. The reason is… | BUZZmag

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