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Ramen Database, one of Japan’s largest ramen information sites that introduces ramen restaurants in various areas, publishes rankings of ramen restaurants based on user reviews. This time, we will introduce the highly rated restaurants for “Miso Ramen in Tokyo” in a ranking format. Please note that the rankings are as of January 9, 2024.
*In this article, we will use the “Grant of User Rights and Content RightsWe use the post based on “.
*This may include stores that have closed.
*The address in the article is taken from the information posted on the Ramen Database website. Please check the official website for the latest information as it may have changed due to relocation etc.
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“Miso Ramen Restaurants in Tokyo” Popularity Ranking
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5th place: Mendokoro Hanada Ikebukuro store
5th place went to Mendokoro Hanada Ikebukuro branch. A ramen restaurant that serves miso-flavored and spicy miso-flavored ramen and tsukemen. “Miso Ramen” is an irresistible dish with the deep flavor of red and white miso and the flavor of stir-fried vegetables in a soup made by carefully simmering carefully selected chicken bones and genkotsu. We also offer a nice service where you can get extra vegetables and garlic for free.
[Address]Higashiikebukuro ISK Building, 1-23-8 Higashiikebukuro, Toshima-ku, Tokyo 170-0013
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4th place: Miso-kko Fuku
4th place was “Misokko Fuku”. This miso ramen specialty restaurant is located in Kamiogi, Suginami Ward, about a 10-minute walk from JR Ogikubo Station. The standard menu item “Miso Ramen” is characterized by a rich soup that allows you to fully enjoy the original flavor and richness of miso. The umami of the soup stock and vegetables is also effective, allowing you to enjoy a deep flavor. The noodles are extremely thick and straight, which goes perfectly with the soup. Also, the stir-fried bean sprouts topping is a nice accent.
[Address]Shimendo Building 1F, 2-40-11 Kamiogi, Suginami-ku, Tokyo 167-0043
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3rd Place: Miso Noodle Restaurant Hanadoan
Third place went to Miso Noodle Restaurant Hanadoan. In addition to miso ramen and tsukemen, this ramen shop offers a wide variety of miso flavors, including “shrimp miso ramen” and “rich dried sardine miso ramen.” “Miso Ramen” is made with slowly simmered pork bones and chicken bones, and features a rich soup with the sweetness of white miso and the flavor of garlic. The chewy, thick noodles are filling and pair perfectly with the umami-rich soup.
[Address]6-23-12 Nogata, Nakano-ku, Tokyo 165-0027
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2nd place: Oshima
The second place was “Oshima”. A ramen shop located about an 8-minute walk from Funabori Station on the Toei Shinjuku Line. It is separated from Sumire, a famous miso ramen restaurant, and is known as a restaurant where you can enjoy authentic Sapporo miso ramen in Tokyo. The clean, modern Japanese interior has a counter and tables, as well as children’s chairs.
The most popular “Miso Ramen” has a rich miso flavor with a punch of garlic and a refreshing ginger accent. We also recommend the “Kokusara Miso Ramen,” available only at night, whose spicy spiciness brings out the richness of the miso.
[Address]6-7-13 Funabori, Edogawa-ku, Tokyo 134-0091
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1st place: Santora
The first place went to Santora. Located about a 3-minute walk from Edogawabashi Station on the Yurakucho Line, this ramen shop is run by the owner, who was born and raised in Sapporo and trained for many years at the famous restaurant Sumire. Business hours are divided into two parts: daytime and evening.
The most popular “Miso Ramen” is a rich soup made from a blend of three types of miso, with medium-thick curly noodles that have a chewy texture. Ingredients include bean sprouts, slices and two kinds of chopped pork, menma, and grated ginger. We recommend adding ginger to the soup to change the taste as you continue eating.
[Address]Prestige 362 1F 102, 362 Yamabukicho, Shinjuku-ku, Tokyo 162-0801
Check out the full rankings on the next page!
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