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Sake, a traditional Japanese rice wine, has been enjoyed for centuries in Japan and has also gained popularity around the world. When drinking sake in Japan, it’s important to understand the proper etiquette to show respect and appreciation for the drink and the culture. Whether you’re visiting Japan or enjoying sake at a Japanese restaurant, knowing the do’s and don’ts of drinking sake will help you make the most of the experience.
The Do’s of Drinking Sake
1. **Pour for Others**: When pouring sake for others, hold the bottle with both hands as a sign of respect. It’s customary to pour for others before pouring for yourself.
2. **Say “Kanpai”**: Before taking a sip of sake, it’s polite to raise your glass and say “Kanpai,” which means “cheers” in Japanese.
3. **Use the Right Cup**: Sake is traditionally served in small ceramic cups called “ochoko.” Hold the cup with your fingertips and avoid spilling.
4. **Enjoy Sake with Food**: Sake pairs well with a variety of Japanese dishes, so it’s common to enjoy it with a meal. Sushi, sashimi, and tempura are popular choices to accompany sake.
5. **Respect the Host**: If you are a guest in someone’s home or at a business meeting, wait for the host to initiate the toast before drinking your sake.
The Don’ts of Drinking Sake
1. **Don’t Pour Your Own Sake**: It’s considered rude to pour sake for yourself. Always pour for others first and wait for them to pour your sake.
2. **Don’t Drink Until Everyone is Served**: When drinking in a group, wait until everyone has been served before taking your first sip of sake.
3. **Don’t Leave Your Cup Empty**: It’s customary for others to fill your cup when it’s empty. If you don’t want more sake, leave your cup slightly full or cover it with your hand.
4. **Don’t Clink Glasses**: Unlike in Western drinking culture, it’s not common to clink glasses when saying “Kanpai” in Japan. Simply raise your glass and take a sip.
5. **Don’t Turn Down a Refill**: If someone offers to refill your sake cup, it’s polite to accept and show appreciation for their gesture.
Conclusion
Drinking sake in Japan is not just about enjoying the beverage; it’s also about respecting the traditions and customs associated with it. By following the do’s and don’ts of sake etiquette, you can show your appreciation for the drink and the culture while also enjoying a delightful experience with others. Whether you’re in Japan or at a Japanese restaurant abroad, practicing proper sake etiquette will enhance your enjoyment of this beloved traditional drink.
FAQs
Q: Can I drink sake with ice?
A: While some people enjoy drinking sake with ice, it’s not considered traditional in Japan. Sake is best enjoyed at a slightly warm or chilled temperature, depending on the type of sake.
Q: What is the proper way to hold an ochoko?
A: When holding an ochoko, use your fingertips to hold the cup. Avoid holding it with your entire hand or cupping it in your palm.
Q: Is it okay to ask for a specific brand of sake at a Japanese restaurant?
A: Yes, it’s perfectly fine to ask for a specific brand or type of sake at a Japanese restaurant. The staff will be happy to help you find the right sake for your preferences.
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